Ice Cream

I've recently started making my own ice cream and this recipe is, by far, the easiest.

2 C whole milk
1/2 tsp vanilla
1 C sugar
pinch of salt
4 C heavy cream

Pour everything into a bowl and stick in the fridge overnight. When you are ready to use it, get out your favorite ice cream machine and dump in the mixture.

I like to top my ice cream with this:

1/3 C cocoa
1/3 C sugar
1/3 C milk

Whisk together and cook on med-low until it's hot fudge. This post is part of Simple Lives Thursday.